The Stuffing Company
brands that make us who we are
THE STUFFING COMPANY
We have been crafting our stuffings for decades and are the market leaders in Northern Ireland. Using only the finest farmhouse loaves, ingredients and seasonings, our award-winning range of breadcrumbs and stuffings means you can either make your own stuffing from scratch with our breadcrumbs, pop on a simple dish of savoury stuffing or indulge with our Premium range which are oven-ready and available in a variety of different mouthwatering flavours. Whatever you choose, you can be certain that our years of expertise is present in each and every pack! Available from the chilled sections of all great retailers across Northern Ireland.
Savoury Breadcrumb Stuffing
Savoury Breadcrumb Stuffing
Traditional slow baked, farmhouse loaves are freshly crumbed and gently combined with onions and a special blend of herbs & seasoning, producing a traditional hand crafted breadcrumb stuffing, with an authentic homemade taste. This stuffing is perfect for serving alongside your favourite roast or for cooking inside your favourite joint of meat!
Fresh Breadcrumbs
Fresh Breadcrumbs
Made with traditional, slowbaked farmhouse loaves, which ensures the perfect breadcrumb! Our breadcrumbs are the ultimate kitchen essential, great for topping, stuffing, crumbing, bulking and enriching your favourite savoury and sweet dishes!
Wild Sage & Onion Stuffing
Wild Sage & Onion Stuffing
Diced onions are gently blended with real Irish butter & combined with specially selected wild sage, seasonings & freshly crumbed traditional slow baked farmhouse loaves. Prepared in small batches for an authentic homemade stuffing taste. This classic flavour is beautiful along side a roast chicken or as a crumb on top of some baked white fish!
Smoked Bacon
& Leek Stuffing
Smoked Bacon & Leek Stuffing.
An irresistible combination of smoked bacon & leeks sautéed in real Irish butter, mixed with specially selected herbs and seasonings, combined with breadcrumbs from traditional slow baked loaves giving a rich flavour stuffing. This pairs beautifully with pork dishes or as a stuffing for tomatoes or peppers!
Cranberry, Apricot
& Orange Stuffing
Cranberry, Apricot & Orange Stuffing
A traditional hand crafted breadcrumb stuffing prepared with freshly crumbed, slow baked farmhouse loaves gently combined with sweet & succulent cranberries, apricots & finished with a twist of orange zest. Delicious alongside a roast beef, this is also a fantastic product for topping fruity bakes and crumbles!
Sage & Onion Stuffing
with Pork Sausage Meat
Sage & Onion Stuffing with Pork Sausage Meat
Mouthwateringly moreish, this fresh breadcrumb stuffing is expertly combined with pork sausage meat, herbs, onions and real butter. Perfect for cooking in a roast or rolling into stuffing balls to serve along side!
Stuffing Loaf with
Pork Sausage Meat
Stuffing Loaf with Pork Sausage Meat
This traditional stuffing loaf combines fresh breadcrumb stuffing with pork sausage meat, sage & onion. Slices of this stuffing loaf go just as well with your roast dinner as they do served up in a sandwich with plenty of butter and brown sauce!
